Letter of Credit (L/C), Cheque, Cash in Advance (CID), Cash Advance (CA)
1000 Kilograms Per Day
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Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Potato starch is a very refined gluten free starch, containing minimal protein or fat. This gives the powder a clear white colour, and the cooked starch typical characteristics of neutral taste, good clarity, high binding strength, long texture and a minimal tendency to foaming or yellowing of the solution. It is used in food & technical application.